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  1. sauerbraten love

Definitions

American Heritage® Dictionary of the English Language, Fourth Edition

  1. n. A pot roast of beef marinated in vinegar, water, wine, and spices before being cooked.

Wiktionary

  1. n. A German dish of roasted marinated horse meat or beef. (Today, in most cases, beef is used instead of horse meat; pork is also used.)

WordNet 3.0

  1. n. pot roast marinated several days in seasoned vinegar before cooking; usually served with potato dumplings

Etymologies

  1. From German: sauer ("sour") + Braten ("roast meat") (Wiktionary)
  2. German : sauer, sour (from Middle High German sūr, from Old High German) + Braten, roast meat (from Middle High German brāte, edible meat, from Old High German brāto; see bhreu- in Indo-European roots). (American Heritage® Dictionary of the English Language, Fourth Edition)

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‘sauerbraten’ has been looked up 718 times, added to 5 lists, and has a Scrabble score of 13.