Century Dictionary and Cyclopedia
- n. A machine for cutting sausage-meat. Such machines exist in great variety. Some operate chopping-knives in a horizontally rotating circular metal trough with a wooden bottom; others consist of a horizontally rotating cylinder with cutting-teeth that pass between fixed cutting-teeth in an environing shell; and others act merely to tear the meat into the required state of fineness. Most of them are hand-machines operated by cranks; but in large manufactories they are often driven by power.
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