Definitions

from The American Heritage® Dictionary of the English Language, 5th Edition.

  • noun A variety of the common pea (Pisum sativum var. macrocarpon), having a sweet plump pod that lacks the fibrous inner lining of the common pea.
  • noun The edible pod of this plant.

from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.

  • noun variety of pea plant producing peas having crisp rounded edible pods

Etymologies

from The American Heritage® Dictionary of the English Language, 4th Edition

[From the snapping sound made when the pod is broken.]

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