American Heritage® Dictionary of the English Language, Fourth Edition
- n. See soft drink.
GNU Webster's 1913
- n. a popular non-alcoholic beverage, sweetened by various means, containing flavoring and supersaturated with carbon dioxide, so as to be effervescent when the container is opened; -- in different localities it is variously called also
soda, pop, mineral water, and minerals. It has many variants. The sweetening agent may be natural, such as cane sugar or corn syrup, or artificial, such as saccharin or aspartame. The flavoring varies widely, popular variants being fruit juices, fruit sirups, cream, or cola flavoring; the soda popis usually served chilled.
- n. a sweet drink containing carbonated water and flavoring
“While maps, charts and target photos were folded and rammed into kneepads to form some semblance of order, there was a dash for a quick cup of coffee or a soda pop and a swing by the John.”
These user-created lists contain the word ‘soda pop’.
Coffee has been in the news recently; several long-term studies have concluded coffee almost certainly helps prevent type 2 diabetes, liver disease, basal cell carcinoma and possibly Parkinson’s. ...
Foods that produce flatulence. List title a shameless filching of a fortuitous phrase yarb introduced in his definition of scotch egg. I know everyone has a few foods they avoid at certain times ...
Words which my parents or, more likely, my grandparents use frequently which my peers and I never use.
In other words, a wholly distinct set, forming generational boundary markers.
Looking for tweets for soda pop.