Definitions
from Wiktionary, Creative Commons Attribution/Share-Alike License.
- noun A dry,
spicy sausage eaten from theBalkans to theMiddle East andCentral Asia . Consists ofground meat (usually beef), with various spices includingcumin ,sumac ,garlic ,salt , andred pepper , fed into a sausage casing and allowed to dry for several weeks. - noun A sausage-shaped
confection , made fromwalnuts sewn onto a string, and dipped in thickenedgrape must and dried.
Etymologies
from Wiktionary, Creative Commons Attribution/Share-Alike License
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Examples
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Hazem and Maher made scrambled eggs with sujuk, and we ate makdous.
Day of Honey Annia Ciezadlo 2011
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Hazem and Maher made scrambled eggs with sujuk, and we ate makdous.
Day of Honey Annia Ciezadlo 2011
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sujuk A small spicy dry sausage, believed to be Armenian in origin, found from Central Asia to Eastern Europe.
Day of Honey Annia Ciezadlo 2011
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sujuk A small spicy dry sausage, believed to be Armenian in origin, found from Central Asia to Eastern Europe.
Day of Honey Annia Ciezadlo 2011
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Other than sujuk, a raki glaze, and indiscriminate use of feta cheese I have trouble seeing what’s so “Balkan” about his place.
Comments
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