from The American Heritage® Dictionary of the English Language, 4th Edition
- n. Any of certain grass plants, especially crested wheatgrass (Agropyron cristatum), grown as pasture and fodder for livestock and having sprouts that are valued as a health food.
from Wiktionary, Creative Commons Attribution/Share-Alike License
- n. Young grass of the common wheat plant, Triticum aestivum, used freshly juiced or dried into powder for animal and human consumption.
- n. A grass of the genus Agropyron, commonly known as crested-wheat grass.
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
- n. a grass of the genus Agropyron
wheat + grass (Wiktionary)