from The American Heritage® Dictionary of the English Language, 4th Edition

  • n. Cracked wheat grains, often used in Middle Eastern dishes. Also called bulgur wheat.

from Wiktionary, Creative Commons Attribution/Share-Alike License

  • n. wheat grains that have been steamed, dried and crushed; a staple of Middle Eastern cooking.

from the GNU version of the Collaborative International Dictionary of English

  • n. parched crushed wheat.

from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.

  • n. parched crushed wheat


Ottoman Turkish bulğur, from Arabic burġul, burġūl, from Persian barghūl.
(American Heritage® Dictionary of the English Language, Fourth Edition)
From Turkish bulgur , from Arabic برغل (búrğul), from Persian برغول (barğūl).[2] (Wiktionary)



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