from The American Heritage® Dictionary of the English Language, 4th Edition
- n. A dish of white rice cooked with chicken livers and gizzards, onions, peppers, and seasonings.
from Wiktionary, Creative Commons Attribution/Share-Alike License
- n. a traditional Cajun dish made from white rice cooked with small pieces of chicken liver or giblets
Sorry, no etymologies found.
He ate the boudin or pork chops and dirty rice the blacks said a prostitute at Hattie Fontenot’s bar prepared and wrapped in wax paper for him each morning.