from The American Heritage® Dictionary of the English Language, 4th Edition
- n.pl. The edible heart, liver, or gizzard of a fowl.
from Wiktionary, Creative Commons Attribution/Share-Alike License
- n. The internal organs of poultry birds, these organs being used as food.
from the GNU version of the Collaborative International Dictionary of English
- n.pl. The inmeats, or edible viscera (heart, gizzard, liver, etc.), of poultry.
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
- n. edible viscera of a fowl
From Middle English gibelet, from Old French, game stew, perhaps alteration of *giberet, from gibier, game.(American Heritage® Dictionary of the English Language, Fourth Edition)