Definitions
from The Century Dictionary.
- noun Must; specifically, a preparation used for “doctoring” wines of inferior quality: same as
doctor , 6.
Etymologies
Sorry, no etymologies found.
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Examples
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The mosto is then cooked (cotto) in an open vat at 175-200F for a day or two, reducing it to about half the volume.
Meathead Goldwyn: Balsamic Vinegar: Magnificence and Deception Meathead Goldwyn 2010
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The mosto is then cooked (cotto) in an open vat at 175-200F for a day or two, reducing it to about half the volume.
Meathead Goldwyn: Balsamic Vinegar: Magnificence and Deception Meathead Goldwyn 2010
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The concentrated cotto mosto is then inoculated with a "mother of vinegar", a batch of vinegar alive with a culture of aceto-bacteria.
Meathead Goldwyn: Balsamic Vinegar: Magnificence and Deception Meathead Goldwyn 2010
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The concentrated cotto mosto is then inoculated with a "mother of vinegar", a batch of vinegar alive with a culture of aceto-bacteria.
Meathead Goldwyn: Balsamic Vinegar: Magnificence and Deception Meathead Goldwyn 2010
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I want to talk to you about petimezi, because I've gotten interested in mosto (?) mousto (?) but I'll bring it up some other time.
Recipe: Clove Custard and Petimezi (Grape Syrup) (Κρέμα με Γαρίφαλο και Πετιμέζι) Laurie Constantino 2008
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From the ovens, the now goldenbrown cabezas are shreaded and placed in mills which extract the juices or "mosto".
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From the ovens, the now goldenbrown cabezas are shreaded and placed in mills which extract the juices or "mosto".
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It begins by harvesting a variety of locally grown grapes, most prominently the white variety, trebbiano from the low hills around Castelvetro, crushing them, and then coarsely filtering the mash, called mosto.
Meathead Goldwyn: Balsamic Vinegar: Magnificence and Deception Meathead Goldwyn 2010
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Complete story about chilean wine status at: mosto. cl
Chilean earthquake: wineries, barrels, bottles damaged or demolished | Dr Vino's wine blog 2010
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It begins by harvesting a variety of locally grown grapes, most prominently the white variety, trebbiano from the low hills around Castelvetro, crushing them, and then coarsely filtering the mash, called mosto.
Meathead Goldwyn: Balsamic Vinegar: Magnificence and Deception Meathead Goldwyn 2010
ruzuzu commented on the word mosto
From The Century Dictionary and Cyclopedia:
"n. Must; specifically, a preparation used for “doctoring” wines of inferior quality: same as doctor, 6."
June 7, 2017