Definitions

from The Century Dictionary.

  • To heat again or anew.

from the GNU version of the Collaborative International Dictionary of English.

  • transitive verb To heat again.
  • transitive verb obsolete To revive; to cheer; to cherish.

from Wiktionary, Creative Commons Attribution/Share-Alike License.

  • noun aeronautics, chiefly UK an afterburner
  • verb to heat something after it has cooled off, especially previously cooked food
  • verb obsolete To revive; to cheer; to cherish.

from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.

  • verb heat again

Etymologies

from Wiktionary, Creative Commons Attribution/Share-Alike License

re- +‎ heat

Examples

  • I prefer using the toaster and a "reheat" setting to warm and soften the pastry.

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  • Throw in some boiled shrimp, reheat and it's ready to serve with a side of rice.

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  • When you want a slice to go, try the sausage, he says, which is "satisfying, even on the all-important morning-after reheat."

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  • Bigger restaurants in the big cities might not be as good as the tiny places, but even then the food tends to be better than reheat, assemble, and serve chain restaurants like Applebees.

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  • Then you reheat it in the microwave and have another sip.

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  • To reheat them, warm at 200 to 250°F in the oven or grill.

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  • Bigger restaurants in the big cities might not be as good as the tiny places, but even then the food tends to be better than reheat, assemble, and serve chain restaurants like Applebees.

    Menudo or Pozole?

  • Just a note, battered foods are never quite the same reheated, but the best method I've found to keep them crispy is to reheat them on a rack in a moderate oven, no hotter than 350 F.

    Two Shrimp Dishes

  • To reheat them, warm at 200 to 250°F in the oven or grill.

    Meathead Goldwyn: Lip Smackin' Pigskin Cracklins

  • Mr. Mina likes dishes he can slow-cook the day before and simply reheat and assemble.

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