anthocyanin

• “The anthocyanin is in both cases the same, but in the rose it is bound to a plant acid and is therefore red, whereas in the cornflower it is bound to an alkali and is therefore blue.”

  Nobel Prize in Chemistry 1915 - Presentation

• “The fruit are rich in an antioxidant pigment called anthocyanin which is thought to have anti-cancer properties.”

  Purple Tomato | Impact Lab

• “They contain powerful phytochemicals, such as anthocyanin, which is the pigment that gives blueberries their color.”

  foodconsumer.org

• “The colour is driven by a pigment called anthocyanin within the cabbage that reacts to the soil's pH - acidic soils give you these red colourings.”

  Buttered Red Cabbage

• “The pigment anthocyanin from the Greek for “dark blue flower” has powerful anticancer properties.”

  Simon & Schuster: Superfoods for Babies and Children

• “As summer wanes, some tree species manufacture a substance called anthocyanin, which helps them winterize.”

  Yahoo! News: Business - Opinion

• “Even if blueberries top the scale, they are only rich in one family of anti-oxidants, anthocyanin, which is found in other fruits, like grapes.”

  IOL: News

• “The acai berry also contains some of the most powerful antioxidants called anthocyanin flavonoids.”

  Wil's Ebay E-Store

• “The tomatoes include two genes taken from the snapdragon flower to enable them to express a compound called anthocyanin, the purple pigment found in blackberries and cranberries.”

  WICKED THOUGHTS

• “The tomatoes include two genes taken from the snapdragon flower (Antirrhinum majus) to enable them to express a compound called anthocyanin, the purple pigment found in high levels in fruit such as blackberries and cranberries.”

  Taipei Times

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