Jeon Ju bibimbap or bubbling goat stew, Dae Bok is the blowfish specialist, its sign emblazoned with a rather dignified example of the breed, its all-seafood menu dominated (at least in the untranslated part) by the fish that Japanese aesthetes and Homer Simpson call fugu.— LA Weekly | Complete Issue
And I know that raw eggs are often cracked over piping hot bibimbap or ramen, but you see how that's cheating, right?
All the deals revolve around bibimbap, that classic bowl of rice and assorted meats or vegetables, sometimes served hot in a "dolsut" (stone pot) - a perfect, hearty meal for the cooling fall weather.— Gothamist
Each restaurant has bibimbap as the main course in the prix fixe, or you can order bibimbap alone for a special price of $7.— Gothamist
And on Saturday the deal gets even sweeter during the Korean Day Parade, when free bibimbap will be dished out of a huge pot at 32nd Street and Broadway, starting at 2 p.m.— Gothamist

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