canapé

Wiktionary

1. n. An hors d’oeuvre, a bite size slice open-faced sandwich made of thin bread or toast topped with savory garnish.
2. n. A piece of furniture similar to a couch or settee, an elegant sofa.

GNU Webster's 1913

1. n. A sofa or divan.
2. n. (Cookery) an appetizer consisting of a thin slice or piece of bread toasted or fried in butter or oil, on which anchovies, mushrooms, caviar, cheese, or other savory foods, are served.

WordNet 3.0

1. n. an appetizer consisting usually of a thin slice of bread or toast spread with caviar or cheese or other savory food