A very sweet-smelling water is distilled from green cloves, which is excellent for strengthening the eyes, by putting a drop or two into the eyes.— A General History and Collection of Voyages and Travels, Volume 11 Arranged in Systematic Order: Forming a Complete History of the Origin and Progress of Navigation, Discovery, and Commerce, by Sea and Land, from the Earliest Ages to the Present Time
They become exceedingly fat in the season when the guavas are ripe; and when they eat the seeds of the Bois d'Inde they have an odor of nutmeg and cloves which is delightful (_une odeur de muscade et de girofle qui fait plaisir_)."— Two Years in the French West Indies
Slice the top off the bulb of garlic so that almost all the cloves are exposed.— Irish Blogs
Put in one teaspoonful of essence of cloves, and go on stirring till it boils.— Handbook of Embroidery

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