Definitions
American Heritage® Dictionary of the English Language, Fourth Edition
- n. A small cooking mold.
- n. A dish, as of vegetables, fish, custard, or pastry, that is cooked and served in a small mold.
Century Dictionary and Cyclopedia
- n. A French cheese-cake.
Wiktionary
- n. A dessert consisting of puff pastry filled with almond cream, baked in an oven.
GNU Webster's 1913
- n. obsolete A crustade.
- n. A shell or cup of pastry filled with custard, whipped cream, crushed macaroons, etc.
Etymologies
- From French (Wiktionary)
- Middle English dariol, from Old French dariole, a small, filled pastry, alteration of dialectal doriole, from dorer, to gild; see dory2. (American Heritage® Dictionary of the English Language, Fourth Edition)
Examples
“A dariole is a small straight-sided tin mould, holding rather less than a gill.”
“Pour the mixture into ramekins or dariole moulds, cover and chill for eight hours or overnight.”
“It wanted to turn when Luz watched Trisha biting into one of the cream-filled brandy snaps, so she was careful not to look at Rob when he helped himself to a cream dariole, a custard tart topped with red currant jelly and whipped cream.”
“Recovering, he set aside his Haviland plate with the half-eaten cream dariole and dabbed at his mouth with the linen napkin.”
“Put a little butter and grated Parmesan and two tablespoonsful of cream in a fireproof dish, cut out the semolina paste with a small dariole mould and put it in the dish.”
The Cook's Decameron: a study in taste, containing over two hundred recipes for Italian dishes
“When cold cut into shapes with a dariole mould and fry for a few minutes in butter, then turn the darioles out, scoop out a little of each and fill it with eggs beaten up, cover each with a slice of truffle and garnish with a little chopped tongue.”
The Cook's Decameron: a study in taste, containing over two hundred recipes for Italian dishes
“Make a good risotto, and when cooked pour it into a fireproof dish, let it get cold, and then cut it out with a dariole mould, or else form it into little balls about the size of a pigeon's egg.”
The Cook's Decameron: a study in taste, containing over two hundred recipes for Italian dishes
“Butter thickly nine dariole moulds, line them neatly with quenelle meat, [114-*] of which you will require half a pound, fill the centre carefully with the mixed chicken, cover the top carefully with quenelle meat, and steam for twenty minutes; dish on a circle of spinach, pour béchamel sauce over and round, fill the centre of the dish with peas or mixed vegetables.”
“_ -- For these dariole moulds are needed, or the small fire-proof china soufflée cases which imitate paper may be used.”
“Put a bird in each, breast downward; put the dariole moulds in a pan with a little water, and set it in the oven for fifteen minutes; when cold, turn out the birds, wipe them, dip each in brown _chaudfroid_ sauce, and put them on a dish to cool.”
Lists
These user-created lists contain the word ‘dariole’.
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WWF WTF?
Ever play "Words With Friends" with someone and they throw down some strange, unlikely group of letters that makes even the most mild and squeaky clean tongued person say "whiskey tango foxtrot"? ...
oorie, sangar, merl, cwm, doum, weir, jura, invar, lawine, tapa, waw, shog and 376 more...
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shells
testudinals
testudines, turtle, testudine, testudo, tortoise, scallop, triton, calipash, daphnia, carapace, gryphite, phragmacone and 62 more...
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cooked words
cook, cuisine, kitchen, quittor, apricot, precocious, biscotto, biscuit, charcuterie, concoct, decoct, ricotta and 89 more...
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Shells
thimblerig, phragmacone, scallop, carapace, ogive, serpulite, piddock, plastron, dariole
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In the detail
Words that would otherwise elude me, but enhance the text.
Tweets
Looking for tweets for dariole.
fbharjo dariole only golden meals should be cooked in this mold (mode) Jan 14, 2007