Definitions

from The American Heritage® Dictionary of the English Language, 4th Edition

  • transitive v. To fry by immersing in a deep utensil of fat or oil: deep-fry doughnuts; deep-fried the chicken wings.

from Wiktionary, Creative Commons Attribution/Share-Alike License

  • v. To cook (food) by deep-frying.
  • n. A heated cooking pan or appliance used to deep-fry foods.

from the GNU version of the Collaborative International Dictionary of English

  • v. to cook by immersing in hot fat or oil.

from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.

  • v. cook by immersing in fat

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