- adj. Not containing fat.
GNU Webster's 1913
- adj. containing no fat; -- of foods. Opposite of
- adj. without fat or fat solids
“* A new gadget called a fat-free meat loaf pan is currently available.”
“The restaurant concentrated on the items it knew best — burgers using 80% fat-free patties made from a blend of sirloin and chuck, hot dogs and fresh-cut fries cooked in peanut oil.”
“When she goes to Wendy's, Langford orders a side salad with fat-free dressing and”
“Southwest chargrilled salad with fat-free honey mustard dressing”
“They urge communities to offer financial incentives to the owners of corner markets and convenience stores in poor areas so they can carry more affordable healthful foods such as fruits and vegetables, and fat-free and low-fat dairy.”
“Already in the 1920s the president of American Tobacco realised he could interest women in cigarettes by selling them as a fat-free way to satisfy hunger.”
“The flip side of that is how do you maintain or create the element of surprise that you get when you go into a physical store, walk down the aisle and say: I've never tried those fat-free potato chips.”
“Combine ½ cup of fat-free Greek yogurt with ½ cup fresh blueberries or strawberries.”
“I enjoy a burrito with a scrambled egg, chopped tomato, and melted fat-free cheese topped with salsa.”
“Post says the symbol will be part of a healthy-eating initiative that will convey seven key messages from the dietary guidelines, including: enjoy food but eat less; make half your plate fruits and vegetables; drink water instead of sugary drinks; and switch to fat-free or low-fat 1% milk.”
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