from The American Heritage® Dictionary of the English Language, 4th Edition
- n. A malt liquor that does not contain enough alcohol to be considered an alcoholic beverage.
from the GNU version of the Collaborative International Dictionary of English
- Any of various malt liquors (see Citation below).
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
- n. drink that resembles beer but with less than 1/2 percent alcohol
Sorry, no etymologies found.