orecchiette

• My table's orders of orecchiette with lamb sausage and dandelion greens arrived merely warm and a little gummy.
• Nick is still the chef, and the favorites remain the same: homemade orecchiette served with pork braciola, Chilean sea bass and veal chop Nicola with broccoli rabe and hot peppers, along with "a lot of specials," said Joann Mariella. —  Latest News
• A bowl of orecchiette with chicken sausage, broccoli rabe and hot chili ($15) was the kind of thing that, if you'd whipped it up late at night at home, would leave you very impressed with yourself. —  Diner's Journal
• The sophisticated menu featured penne fredde with fennel salami, orecchiette with buffalo mozzarella, and pasta chitarra with duck ragout. —  DailyHerald.com > News
• In April, you can learn some new tricks for a brunch or a cocktail party with chef Bob; make pasta dishes with chef Carlo Anzelmo (shout-out to Lori Stewart: he's doing orecchiette with seafood-is he copycatting you?!); create an entire Vietnamese meal with Tien; or enjoy learning about and eating the scrumptious Chinese dish called ma-po tofu (shout out to Tien-is she copycatting you?!). —  Champaign Taste

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