from The American Heritage® Dictionary of the English Language, 4th Edition
- transitive v. To subject (food) to partial digestion, usually through an enzymatic or chemical process, before ingestion.
- transitive v. To render in a simpler style or form.
from Wiktionary, Creative Commons Attribution/Share-Alike License
- v. To digest food in advance of eating it.
from the GNU version of the Collaborative International Dictionary of English
- transitive v. To subject (food) to predigestion or artificial digestion.
from The Century Dictionary and Cyclopedia
- To digest more or less completely by artificial means before introduction into the body.
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
- v. digest (food) beforehand
Sorry, no etymologies found.