from The American Heritage® Dictionary of the English Language, 4th Edition
- n. An additional charge for a service for which there is already a basic fee. Also called service fee.
from Wiktionary, Creative Commons Attribution/Share-Alike License
- n. An amount added to the bill in a restaurant, or other similar establishment, which is normally paid to the waiter or waitress.
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
- n. a percentage of a bill (as at a hotel or restaurant) added in payment for service
Sorry, no etymologies found.