shucked

• In the autumn season, after a debauch of weeks, I have hired out and shucked or husked corn in order to get money with which to buy myself boots and winter clothing. —  Fifteen Years in Hell
• Sea scallops are delightfully large, though must be shucked (removed from their shells) almost immediately after capture to ensure they don't lose moisture and die. —  Products & Shopping
• Scallops are meatier than clams and require very little preparation. are delightfully large, though must be shucked (removed from their shells) almost immediately after capture to ensure they don't lose moisture and die. —  Blogs 1 Weblog Network Articles
• I had half a dozen recently and they were incredibly fresh, well shucked (no bits of broken shell) and served Japanese style - ie raw with a little melange of wasabi, soy sauce and julienne of marinated scallions. —  Belfasttelegraph.co.uk - Frontpage RSS Feed
• This recipe is absolutely delicious and a great way to enjoy the convenience of pre-shucked oysters for those of you who fear cutting your hand off in the shucking process. —  Grist - the Latest from Grist

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