Definitions
Etymologies
- Japanese, buckwheat, buckwheat noodle.
Examples
“The Japanese use the term soba to describe any thin noodle that’s not udon.”
“The cold soba is the best — it includes dipping sauce, scallions, wasabi, which is turned into a soup at the end of yr meal.”
“It's the main ingredient in Japanese soba noodles, and some Eastern Europeans eat buckwheat grouts -- the hulled seeds of the buckwheat plant -- in a side dish called kasha.”
“Ramsay de Give for The Wall Street Journal The cold soba, which is served on a bamboo mat with a dipping sauce that can be flavored with wasabi and scallions, is shown here.”
“But the soba, which is handmade using organic buckwheat flour, is the main draw.”
“Cold soba, which is served on a bamboo mat with a dipping sauce, is the best way to appreciate the noodles.”
“And if you want to take it out for a test drive before committing, try the goma dare, a coarse-grained inaka soba served cold with sesame sauce.”
“Menu hari itu selain Dorayaki ada Omeraisu, nasi goreng dibungkus omelet, trus ada Yakisoba alias soba goreng.”
“I know that there are Asian noodles called soba that are made from buckwheat flour buckwheat is a fruit related to rhubarb.”
“Of all eatable things, foxes are most fond of tofu and of soba, which is a preparation of buckwheat.”
Lists
These user-created lists contain the word ‘soba’.
-
food collection
bread, peel, pot, chorizo, Filet, olive, fill, Phyllo, dough, bake, mat, pinot and 988 more...
-
Noodles: Slurp 'em up!
Noodles and noodle types from around the world.
Who's hungry?wonton, wheat, udon, tea, sweet potato, spaetzle, somen, soba, shirataki, Sevian, rice vermicelli, rice stick and 31 more...
Comments
No comments yet...
Log in or sign up to get involved in the conversation. It's quick and easy.