from The American Heritage® Dictionary of the English Language, 4th Edition
- n. A milk substitute made from soybeans, often supplemented with vitamins.
from Wiktionary, Creative Commons Attribution/Share-Alike License
- n. Alternative spelling of soy milk.
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
- n. a milk substitute containing soybean flour and water; used in some infant formulas and in making tofu
These crullers served with hot soymilk is a popular breakfast item.
Then, stir in soymilk and sour cream, return to a simmer.
Milk contamination in soymilk gets right to the heart of the milk alternative community.
Making soymilk is not the easiest process at home.
Chilled soymilk is the fastest growing segment with sales expanding by over 20 per cent a year.
I'm hunched over a lonely laptop, drowning my sorrows in soymilk and anime DVDs, wishing I were in San Francisco right now -- watching mindbogglingly awesome robots strut their stuff at the Robolympics.
NB: It is so much better to pick soymilk, almond milk, rice milk or one of the other nondairy milks.
And I buy a few gallons of soymilk at once although it lasts me several weeks. techstar25
Anonymous said ... mmmm cookies and soymilk, your totally right.
So when Whole Foods Market wanted to boost its organic soymilk options a year after Dean Foods 'WhiteWave Foods shifted most of its Silk products away from certified organic soybeans, the Austin, Texas, grocer turned to a burgeoning Boulder County firm -- one stocked with former White Wave employees.
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