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straer01 commented on the list a-crumb-of-comfort
Thanks for the welcome.:) I am thoroughly impressed by your list.
February 25, 2009
straer01 commented on the word lefse
Wikipedia has it partially wrong. Many lefse recipes are made with potato, flour, and butter (no cream or milk). I'm just being picky because that's how my family makes it.
straer01 commented on the list italian-bread-varieties
I'm impressed! So far I'm only adding breads that I have made/kinds of doughs I have worked with/terms I especially like...so you have given me a lot of work to do.
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bilby commented on the user straer01
There's enough bread for everyone!
It's interesting how the wheel keeps getting re-invented here. For example, I've seen I-don't-know-how-many colour lists and yet they're all subtly different. So find the bread words that make you happy and they're yours just as much as they are mine or anyone else's. Crusts ahoy!
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