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  • Simplicity aside, the Runza is also adaptable in infinite combinations.

    Archive 2008-09-01

  • A Runza is simply seasoned ground beef, onions, and cabbage enclosed in a yeast dough and baked.

    Archive 2008-09-01

  • However, in my defense, Runza is the closest I've seen fast food get to the slow food movement.

    Archive 2008-09-01

  • A Runza is spiced ground beef and cabbage baked in a bun.

    August 7th, 2001

  • One of the things that make me home sick for the Heartland, the home of Arbor Day, and the Huskers, is a local fast food chain called Runza: a hot loaf of bread stuffed with ground beef and cabbage.

    Archive 2007-09-01

  • (Mom, if you're reading this, feel free to post the recipe for all of us Runza addicts out there.)

    Archive 2008-09-01

  • Either way, my Runza was delicious and comforting in a way that I'd argue a Big Mac, cannot be, but you'll have to judge for yourself.

    Archive 2008-09-01

  • My Nebraska food adventures began with my run to Runza.

    Archive 2008-09-01

  • The minute I made it to my sister's house, the first thing we did was go out to Runza.

    Archive 2008-09-01

  • Put about a 1/4 cup of filling in center of each Runza, top with shredded cheese, then fold edges together in half.

    Archive 2008-09-01


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  • Also see runza.

    March 24, 2014