from The Century Dictionary.

  • Having the quality that affects the sense of taste or smell: used chiefly in composition: as, high-flavored wine.

from the GNU version of the Collaborative International Dictionary of English.

  • adjective Having a distinct flavor.

from Wiktionary, Creative Commons Attribution/Share-Alike License.

  • adjective Having a specific taste, generally by addition of flavoring.
  • verb Simple past tense and past participle of flavor.


Sorry, no etymologies found.



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