from Wiktionary, Creative Commons Attribution/Share-Alike License
- n. A dessert or snack made by dipping an apple in liquid heated caramel, then allowing the caramel to cool and harden.
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
- n. an apple that is covered with a candy-like substance (usually caramelized sugar)
Sorry, no etymologies found.