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Elsewhere on the web
This is the area where emmer wheat was domesticated and hunter gatherer cultures settled into agricultural communities.— UUpdates - All updates
An international team of researchers has identified a gene that could make bread wheat capable of resisting stripe rust, a disease that causes severe crop losses in global wheat-growing regions. gene was first discovered in wild emmer wheat, a low-yielding wheat that grows wild in Israel.— BakeryAndSnacks RSS
Eventually, the wheat mellows into a state not too different from farro (made from the closely related emmer wheat) but with larger grains and a bit more of a bite.— Serious Eats
Several years ago emmer began receiving attention as a stock food.— Three Acres and Liberty
Farro is an old Italian wheat variety that's said to be the same as emmer or spelt, though I'm not so sure.— Life and style | guardian.co.uk

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