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  1. levulose love

Definitions

American Heritage® Dictionary of the English Language, Fourth Edition

  1. n. See fructose.

Century Dictionary and Cyclopedia

  1. n. A sugar (C6H12O6) isomeric with dextrose, but distinguished from it by turning the plane of polarization to the left. It occurs associated with dextrose in honey, in many fruits, and in other vegetable tissues. The mixture of these two sugars in equal quantities constitutes invert-sugar, which itself turns the plane of polarization to the left, the specific rotatory power of levulose being greater than that of dextrose. It is usually a thick syrup, having a taste as sweet as that of cane-sugar; it crystallizes with difficulty. Also called fruit-sugar.

Wiktionary

  1. n. biochemistry D-fructose, the left-rotating stereoisomer of fructose

GNU Webster's 1913

  1. n. (Chem.) A sirupy variety of sugar, rarely obtained crystallized, occurring widely in honey, ripe fruits, etc., and hence called also fruit sugar; also called fructose. Chemical formula: C6H12O6. It is called levulose, because it rotates the plane of polarization of light to the left, in contrast to dextrose, the other product of the hydrolysis of sucrose.

WordNet 3.0

  1. n. a simple sugar found in honey and in many ripe fruits

Etymologies

  1. Blend of laevus,‎ l, and -ose (latin for "left" + connector "l" + sugar) (left sugar) (Wiktionary)
  2. lev(o)- + -ul(e) + -ose2. (American Heritage® Dictionary of the English Language, Fourth Edition)

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‘levulose’ has been looked up 1464 times, added to 2 lists, and has a Scrabble score of 11.