American Heritage® Dictionary of the English Language, Fourth Edition
- n. A dessert made of finely crushed ice that has been sweetened and flavored.
Century Dictionary and Cyclopedia
- n. Ice formed by freezing part of a body of water: contrasted with snow-ice, glacier-ice, névé, firn.
- n. A preparation of water and sugar, flavored and frozen; a sherbet.
- n. uncountable Ordinary frozen water, especially when a distinction needs to be made from other frozen substances
- n. countable A dessert made from crushed ice that has been sweetened and flavoured
GNU Webster's 1913
- n. a confection consisting of water sweetened, flavored (usually with a fruit syrup), and frozen.
- Water flavored, sweetened, and frozen, to be eaten as a confection.
- n. water frozen in the solid state
- n. an ice containing no milk but having a mushy consistency; usually made from fruit juice
“If I wanted a shot at doing the climb today, I would have to climb this curtain of water ice with a single ice axe and general mountaineering crampons—not my preferred ice-climbing equipment.”
“Those four points you see in the equatorial regiontheyre clouds of water ice crystals over the four largest volcanoes in Tharsis.”
These user-created lists contain the word ‘water ice’.
how water is used
Environmental Ice and Snow
(excluding all the food ice)
Looking for tweets for water ice.