from The American Heritage® Dictionary of the English Language, 4th Edition
- n. A hand-held kitchen utensil with rotating blades for beating, whipping, or mixing.
from Wiktionary, Creative Commons Attribution/Share-Alike License
- n. A kitchen utensil that uses rotating blades to beat eggs
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
- n. an aircraft without wings that obtains its lift from the rotation of overhead blades
- n. a mixer for beating eggs or whipping cream
Sorry, no etymologies found.