from The American Heritage® Dictionary of the English Language, 4th Edition
- n. A hard, chewy candy made of brown sugar or molasses and butter.
from Wiktionary, Creative Commons Attribution/Share-Alike License
- n. a type of confectionery made by boiling sugar (or treacle, etc) with butter or milk, then cooling the mixture so that it becomes hard
- n. a small, individual piece of toffee
from the GNU version of the Collaborative International Dictionary of English
- n. Taffy.
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
- n. caramelized sugar cooled in thin sheets
Alteration of taffy.(American Heritage® Dictionary of the English Language, Fourth Edition)