frier

• “Cossonnerie, and was a present; and a "frier" of the Rue de la Grande”

  The Fat and the Thin

• “In spite, however, of all the marauding, some terrible scores had to be run up with the "frier" of the Rue de la Grand Truanderie.”

  The Fat and the Thin

• “This "frier," whose shanty leaned against a tumble-down house, and was propped up by heavy joists, green with moss, made a display of boiled mussels lying in large earthenware bowls filled to the brim with clear water; of dishes of little yellow dabs stiffened by too thick a coating of paste; of squares of tripe simmering in a pan; and of grilled herrings, black and charred, and so hard that if you tapped them they sounded like wood.”

  The Fat and the Thin

• “Yes | No | Report from victorytw228 wrote 50 weeks 6 days ago when I do our whitetail I use a turkey frier.”

  European skull mounting

• “I know from experience the grill from a 350 degree deep frier can melt our portion bags.”

  Ziploc Omelet

• “Then put the meet in to a frier for a few seconds and then cover in hot sauce.”

  I've gotten some previous tips on how to eat rabbit. Although they were too simple.

• “I have never heard of so much oil except in a deep frier.”

  Sorry, No Recipe Today

• “June 18, 2010 at 12:29 am kitteh is taking it over to the deep frier to make the fronsh fries to go wiff da burgers!”

  Video: Kitteh Bobs for Potatoes - Lolcats 'n' Funny Pictures of Cats - I Can Has Cheezburger?

• “David Brooks wrote in last week's New York Times that what he learned upon his most recent visit to Israel is that an Israeli's greatest fear is to be seen as a frier, a sucker.”

  Rabbi Shmuley Boteach: The American Tax-Paying Sucker

• “Sorry about the list of drinks; I think I was trying to make the point that it's futile regarding this firm as in any way "Scottish"; they have hundreds of other fish on the frier.”

  T in the Dark

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