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Other alternatives include a 150-gram tub of yoghurt, a 200-gram portion of broccoli or 500 millilitres of calcium-enhanced mineral water.— The Earth Times Online Newspaper
Fruit yoghurt, a jar of pickled gherkins and a tin of sardines.— Song, by Toad
You might say that making glow-in-the-dark yoghurt is an end in itself, but Patterson has a serious goal in mind: to engineer bacteria that light up in the presence of melamine, the industrial chemical recently found in infant formula in China, which injured hundreds of children and killed at least six.— New Scientist - Online News
She added: "It will never match the success of probiotic yoghurt, which is rapidly becoming somewhat of a new industry standard."— NutraIngredients RSS
Their dishes often include milk, yoghurt, an unpaged acid-set farmer cheese called pander and a clarified butter called ghee.
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