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  1. chard love

Definitions

American Heritage® Dictionary of the English Language, Fourth Edition

  1. n. Swiss chard.

Century Dictionary and Cyclopedia

  1. n. An obsolete form of chart or its doublet card.
  2. n. A leaf of artichoke, Cynara Scolymus, blanched by depriving it of light.

Wiktionary

  1. n. Artichoke leaves and shoots, blanched to eat.
  2. n. uncountable An edible leafy vegetable, Beta vulgaris var. cicla, with a slightly bitter taste

GNU Webster's 1913

  1. n. The tender leaves or leafstalks of the artichoke, white beet, etc., blanched for table use.
  2. n. A variety of the white beet, which produces large, succulent leaves and leafstalks.

WordNet 3.0

  1. n. beet lacking swollen root; grown as a vegetable for its edible leaves and stalks
  2. n. long succulent whitish stalks with large green leaves

Etymologies

  1. From French carde, from Latin carduus (Wiktionary)
  2. Alteration (possibly influenced by French chardon, thistle) of French carde, from Provençal cardon, cardoon; see cardoon. (American Heritage® Dictionary of the English Language, Fourth Edition)

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‘chard’ has been looked up 1644 times, loved by 1 person, added to 10 lists, and has a Scrabble score of 11.