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Definitions

American Heritage® Dictionary of the English Language, Fourth Edition

  1. n. A connoisseur of fine food and drink.

Century Dictionary and Cyclopedia

  1. A connoisseur in the delicacies of the table; a nice feeder; an epicure.
  2. Synonyms Gourmand, etc. See epicure.

Wiktionary

  1. adj. fine
  2. n. A connoisseur in eating and drinking. Also called a foodie, a gourmet is someone who takes their food considerably more seriously than most. Some might say that they live to eat rather than eating to live. They appreciate fine quality of food. Gourmets started the Slow Food movement.

GNU Webster's 1913

  1. n. A connoisseur in eating and drinking; an epicure.

WordNet 3.0

  1. n. a person devoted to refined sensuous enjoyment (especially good food and drink)

Etymologies

  1. French, from Old French, alteration (influenced by gourmand, glutton) of groumet, servant, valet in charge of wines, from Middle English grom, boy, valet.

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‘gourmet’ has been looked up 1906 times, added to 19 lists, and has a Scrabble score of 10.