cocktail

American Heritage® Dictionary of the English Language, Fourth Edition

1. n. Any of various mixed alcoholic drinks consisting usually of brandy, whiskey, vodka, or gin combined with fruit juices or other liquors and often served chilled.
2. n. Medicine A mixture of drugs, usually in solution, for the diagnosis or treatment of a condition.
3. n. Medicine A treatment regimen that includes a combination of several drugs, so that their combined effect is more potent than that of any of the drugs used individually.
4. n. An appetizer made by combining pieces of food, such as fruit or seafood: fruit cocktail; shrimp cocktail.
5. adj. Of or relating to cocktails: a cocktail glass; a cocktail party.
6. adj. Suitable for wear on semiformal occasions: a cocktail dress.

Century Dictionary and Cyclopedia

1. n. A bird of the genus Alectrurus.
2. n. A name of a European insect, Ocypus or Goërius olens, one of the rove-beetles or Staphylinidæ. Also called devil's coach-horse (which see, under devil).
3. n. A horse which is not thoroughbred, but has some impure blood, generally one fourth or less, but sometimes one half; hence, an underbred person.
4. n. An American drink, strong, stimulating, and cold, made of spirits, bitters, and a little sugar, with various aromatic and stimulating additions.
5. n. Cocktail beer.

Wiktionary

1. n. A mixed alcoholic beverage containing several types of liquor
2. n. A mixture of other substances.
3. adj. festive, lively

GNU Webster's 1913

1. n. A beverage made of brandy, whisky, or gin, iced, flavored, and sweetened.
2. n. A horse, not of pure breed, but having only one eighth or one sixteenth impure blood in his veins.
3. n. A mean, half-hearted fellow; a coward.
4. n. A species of rove beetle; -- so called from its habit of elevating the tail.

WordNet 3.0

1. n. a short mixed drink
2. n. an appetizer served as a first course at a meal