palatability

• These sweeteners have the potential to moderate sugar and energy intakes while maintaining diet palatability, but their use has increased in concert with BMI in the population. —  American Journal of Clinical Nutrition current issue
• Adding sugar to food can improve its palatability, but this is subjective, and a sweet tooth is an addiction than can be cured. —  Francis Sedgemore
• The researchers involved in the new study, published in the journal Neuroimage, note that the fat component in food has a strong influence on texture and palatability - as well as on the body's energetic balance and its supply of essential fatty acids. —  FoodNavigator-USA RSS
• Food manufacturers are also facing the challenge of reducing salt content without compromising palatability, said the science policy paper from The Grocery Manufacturers Association (GMA) "Sodium and Salt: A Guide for Consumers, Policymakers and the Media". —  FoodNavigator-USA RSS
• Or maybe mine had ripened past palatability (apparently, this squash needs to be aged post-harvest to develop its full flavor). —  Fanatic Cook

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