Definitions

from Wiktionary, Creative Commons Attribution/Share-Alike License

  • n. A food that has been ground or crushed into a thick liquid
  • v. To crush or grind food into a puree.
  • n. A type of unleavened bread from India and Pakistan.

Etymologies

From French purer ("to make pure"), from Latin purus ("unsullied"). (Wiktionary)
From Hindi पूरी (pūrī), a kind of pancake. (Wiktionary)

Examples

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