American Heritage® Dictionary of the English Language, Fourth Edition
- n. A soft, thick mixture of dry ingredients, such as flour or meal, and liquid, such as water, that is kneaded, shaped, and baked, especially as bread or pastry.
- n. A pasty mass similar to this mixture.
- n. Slang Money.
Century Dictionary and Cyclopedia
- n. A mass composed of flour or meal prepared for baking into bread or cake by various processes, as moistening, mixing with yeast, salt, etc., raising (after which it is called sponge), and kneading, or for simpler kinds by moistening and mixing only; paste of bread.
- n. Something having the appearance or consistency of dough, as potter’ clay, etc.
- n. A little cake.
- To make into dough.
- n. Money; ‘boodle.’
- n. A thick, malleable substance made by mixing flour with other ingredients such as water, eggs, and/or butter, that is made into a particular form and then baked.
- n. slang Money.
- v. transitive To make into dough.
GNU Webster's 1913
- n. Paste of bread; a soft mass of moistened flour or meal, kneaded or unkneaded, but not yet baked.
- n. Anything of the consistency of such paste.
- n. informal terms for money
- n. a flour mixture stiff enough to knead or roll
- From Old English dāh, from Proto-Germanic *daigaz, from Proto-Indo-European *dʰeigʰ- (“to knead”). Cognate with Dutch deeg, German Teig, Swedish deg. (Wiktionary)
- Middle English dogh, from Old English dāg; see dheigh- in Indo-European roots. (American Heritage® Dictionary of the English Language, Fourth Edition)
“The english muffin dough is a no-knead batter that is mixed up and allowed to rise for just a short period of time.”
“The dough is wrapped around butter (so that the butter is completely enclosed in dough and cannot slip out), the “package” is rolled out, folded over to double the number of layers, and then the whole thing is repeated.”
“Chelsea from Rolling in dough is the host of BreadBakingDay #5.”
“This dough is a good choice for fried pies because it holds up so well and has good buttery flavor.”
“YUM - homemade pizza dough is the best - I bet this was delicious!”
“Pizza dough is always made by hand; I'm just old school that way.”
“I think this dough is an adaptation of a Reinhart recipe, though I'm really not sure (all my IE favourites bit the dust recently * sob*).”
“I also used this dough to make pizza crust and I am afraid it did not work so well; the dough is a little too soft and sticky for that (maybe it needed a bit more flour).”
“This dough is a difficult one to know when to stop adding flour — for a kneading dough, it is quite sticky.”
“If you realize you added too much flour, add some more milk (1 tbsp at a time), until the dough is again supple and easy to handle.”
These user-created lists contain the word ‘dough’.
My favourite is potato
gnocchi,interesting that lists
devoted to pasta exclusively
missed pasta puttanesca,those who
really textually mine dictionaries
would not miss...
Words or Sayings from the 1920's or whatever that no one really uses anymore (at least in that context).
All words of the poem
by Gerard Nolst Trenité
Dearest creature in creation,
Study English pronunciation.
I will teach you in my verse <...
The various names for "money" have been scattered about the world in various countries and are now coming together at last in this hopefully vast list.
the ending, that is
Pastry words anyone?
Words related to bread and bread-making
Don't even start me on the chaos of English words containing the sequence "ough". Let's create a list to see how many unique pronunciations we get from this sequence of letters.
words for currency
being items relating to food, cooking and the kitchen.
Okay, I admit it. I made a list of words my daughter knew when she was two years old.
Looking for tweets for dough.