from The American Heritage® Dictionary of the English Language, 4th Edition
- transitive v. To heat and brown (bread, for example) by placing in a toaster or an oven or close to a fire.
- transitive v. To warm thoroughly, as before a fire: toast one's feet.
- intransitive v. To become toasted: This bread toasts well.
- n. Sliced bread heated and browned.
- n. Slang One that is doomed, in trouble, or unworthy of further consideration.
- n. The act of raising a glass and drinking in honor of or to the health of a person or thing.
- n. A proposal to drink to someone or something or a speech given before the taking of such a drink.
- n. The one honored by a toast.
- n. A person receiving much attention or acclaim: the toast of Broadway.
- transitive v. To drink to the health or honor of.
- intransitive v. To propose or drink a toast.
from Wiktionary, Creative Commons Attribution/Share-Alike License
- n. Toasted bread.
- n. A proposed salutation (e.g. to say "cheers") while drinking alcohol.
- n. A person, group, or notable object to which a salutation with alcohol is made; a person or group held in similar esteem.
- n. Something that will be no more; something subject to impending destruction, harm or injury.
- n. Extemporaneous narrative poem or rap.
- n. A transient, pop-up informational window
- v. To lightly cook by browning via direct exposure to a fire or other heat source.
- v. To grill, lightly cook by browning specifically under a grill or in a toaster
- v. To engage in a salutation and/or accompanying raising of glasses while drinking alcohol in honor of someone or something.
- v. To perform extemporaneous narrative poem or rap.
from the GNU version of the Collaborative International Dictionary of English
- transitive v. To dry and brown by the heat of a fire.
- transitive v. To warm thoroughly.
- transitive v. To name when a health is proposed to be drunk; to drink to the health, or in honor, of.
- n. Bread dried and browned before a fire, usually in slices; also, a kind of food prepared by putting slices of toasted bread into milk, gravy, etc.
- n. A lady in honor of whom persons or a company are invited to drink; -- so called because toasts were formerly put into the liquor, as a great delicacy.
- n. Hence, any person, especially a person of distinction, in honor of whom a health is drunk; hence, also, anything so commemorated; a sentiment, as “The land we live in,” “The day we celebrate,” etc.
from The Century Dictionary and Cyclopedia
- n. Bread in slices superficially browned by the fire; a slice of bread so browned.
- To brown by the heat of a fire: as, to toast bread or bacon.
- To warm thoroughly: as, to toast one's feet.
- To brown with heat.
- To warm one's self thoroughly at a fire.
- n. A person whose health is drunk, or who is named as the person to whom others are requested to drink; especially, a woman who is the reigning belle of the season, or in some other way is specially indicated as a person often toasted; also, anything, as a political cause, the memory of a person, etc., to which a company is requested to drink.
- n. A call on another or others to drink to the health of some person named, or to the prosperity of some cause, etc,: often accompanied by a sentiment or motto; also, the act of thus drinking.
- n. One who drinks to excess; a soaker.
- To drink as a toast; drink to the health of; wish success or prosperity to in drinking; also, to designate as the person or subject to whom or to which other persons are requested to drink; propose the health of.
- To drink a toast or toasts; also, to propose a toast or toasts.
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
- n. a drink in honor of or to the health of a person or event
- v. propose a toast to
- n. slices of bread that have been toasted
- n. a person in desperate straits; someone doomed
- n. a celebrity who receives much acclaim and attention
- v. make brown and crisp by heating
Middle English tosten, from Old French toster, from Vulgar Latin *tostāre, frequentative of Latin torrēre, to parch, burn; see ters- in Indo-European roots.
Perhaps from toast1 (from the use of spiced toast to flavor drinks).(American Heritage® Dictionary of the English Language, Fourth Edition)
From Old French toster (to roast, to grill), from Latin tostus (grilled, burnt, from verb torrere (to burn, to grill)). (Wiktionary)